Helo World! Happy Chinese New Year 2011 !
I hardly cook , taking photos nowadays. Here's some updates from me...
I cooked this during CNY. Instead of wrapping with pork, my mum !! when she about to take out the mince port from bag, she found out the meat has gone bad, got bad smell! grr, instead of mince pork with mince prawn, I just simply rolled with minced prawn.
my dad ate quite a few, I m not sure whether he really likes it, orr... he is just 'sayang' his oyster! ha ha ha
Recipe: please goto Terri's Dried Oyster Fatt Choi
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