I am quite depressed. D is right! The 1st 10,000 pics will be the worst ever! I am having trouble with the the macro shot. and etc etc. Really need a lot of practices. Now I start missing my point & shot cam! Like I said, I m having trouble with macro shot, dunno why, I didnt focus too near, but the cam just don't allow me to press the shutter-release button! I need to stand from a distance! Lots of trials.. until my Panna Cotta is melting................
I used Terri's panna-cotta-amara-con-caramello Recipe.
After making & tasting it.. I recalled why T tried to splash Bailey's. This Caramel sauce (cooked syrup) tasted like a liquor. I should rephase. It has a bitter taste like hard liquor! When I finished preparing the sauce.. I was like how am I going to eat this with bitter sauce? U will be surprise! It tastes so great with the panna cotta!! even just sauce + cream. Of cuz fruits will be a bonus here.
(Picture of Gelatine leaves. I taken this, because ppl might mistaken it with agar-agar leaves.) Dont put this leaves too near to ur nose! like I did! U wont like it!
Boiling water & sugar
and the syrup start turning golden brown