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Bored with plain cracker? Try This!
This! reminds me of the baked cheese cracker at Winter Warmers of The Curve, KL
So Tonight I made Cheesy Tuna Nibbles for supper! hehehehe, Chicken a bit too heavy , hence I replaced with Tuna.
Ingredients
1/2 can of Tuna (with Olive Oil)
1/2 Brown Onion, diced
Few leaves of Fresh Parsley, chopped
Pepper ( No salts as the Tuna itself already got taste)
2 teaspoons of Garlic Powder
1 Table spoon Mayo
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiCT9Yn5wPVhAMLHx9vX4GX0FCQ40Z-6Bg49OkCf7f64h3Pl-U59yoq4N_UcrR-nz4FEnfXWTeI0on7fHEyak6kta4skVQVeLn_aDHxTKHpzOI4cnmtmlfPliOujO82B0yZxyz1KoyQ7FE/s400/steps.jpg)
Methods
- Combine all the ingrediens, spread a tablespoon of tuna mixture on each cracker.
- Put some cheddar cheese on top
- Bake at 8 minutes or until cheese melts at 170C
- Serve immediately.
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1 comment:
thanks denise..now i know what should i have for my supper.
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